Tag Archives: food

coming to terms with the lack of internet

Saturday morning I went out to have a cultural day. A free cultural day. Up at the Sydney Opera House (perhaps you’ve heard of it?) there was an indigenous film festival going on with free screenings. The movie I saw was called Here I Am, and’ll be touring Oz over the next while.

The movie was shown in the Playhouse part of the theatre, so not the gigantic part. Actually, I don’t know if there is a gigantic part. All the different shells are separated for than I’d always assumed. It’s not just one big shell that’d have you looking up at the concave version of the icon from the inside.

After the movie I went for a walk through the botanical gardens to find the Art Gallery of NSW. I knew it was in that vicinity but it’s much deeper behind the park than I’d assumed the last time I went looking for it. On Saturday I found it and wandered around. It’s a free gallery which is appreciated (so I could go now without worrying about wasting it before Holly arrives).

The collection was kind of awesome. They’ve got European masters (I looked at one Monet and recognized very few other artist names in that area since I don’t really know that much about Art) and aboriginal stuff and 20th century Australian art. One painting, “The Telephone Box” by John Brack, was from 1954 but could have been 21st century street art; I checked the date a couple of times.

There was also an exhibit by this Japanese photographer who takes pictures of pictures projected onto posing nigh-naked people painted white. It was pretty neat.

But the coolest exhibit was Unguided Tours, which was a bunch of cool video things. Part of one piece used Google Maps to mark out the discarded condoms in a neighbourhood. Another artist created these awesome video pieces out of these gigantic mounds of junk. One basically made a video of outside a jet window flying above a cloudless ocean. But what made it cool is how the video is constructed out of broken chairs and hairbrushes and a vacuum cleaner hose and an unshaded desk-lamp. Very very neat.

It almost made up for still having no internet at the apartment. Our landlord is apologizing and says there was a mixup last Thursday about the address so they can’t get here till this week.

So far the living with a shared kitchen isn’t going too badly. There’s not an Australian in the building though. We’ve got three Chileans, a Colombian, a New Zealander, and Holly and I will represent North America. When I type it out like that it seems like a lot of people. But it doesn’t feel that full.

I got a library card the other day. And went to the little Chinese grocery store where they carry almost all my favourite Chinese brands of juice and snacks (no Shaolin cookies though). And I’m working on a story to submit for the second Machine of Death anthology. And writing letters. Things aren’t too bad.

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no arguing theology at a funeral

A week and a half ago my grandma died. She was the last of my grandparents. So I flew back to Winnipeg for the funeral over the weekend. As far as funerals go, it seemed fine. There was coffee and food at the viewing (not in the exact same space as the viewing; in a separate room so as not to get any crumbs on grandma) and the minister read her obituary and mangled everyone’s names. He did better at the funeral proper.

I hadn’t seen a lot of grandma in the past year or so. Even when I lived in Winnipeg I didn’t go over to hang out without my mom or anything. Last time I’d seen her was June or maybe July, when she’d just moved out to Niverville. Even then she’d lost a lot of weight, so I wasn’t too astonished at how little she looked like my stocky good-for-plow grandma in the casket. Wax and bone and un-permed hair is what was left for us to bury.

My cousin represented the grandchildren in the funeral service, and she told stories about food and games, all the normal grandmother kinds of things. She also told a story about how grandma’d been praying to die since she was 10. I didn’t remember that story. I remembered Grandma being ready to die for years though. Mom hated when she talked like that. But in the last couple of years it started to make sense. (To me. None of this is me speaking for my mother here. If you find this disrespectful, it’s all me.)

The minister who did the service wasn’t too bad. Grandma picked him beforehand, saying “he may not look like much but he gives a good sermon.” And though he talked about a lot of crap I find ridiculous, it was the kind of crap that grandma believed so I’d be a bit of an asshole for debating it or shaking my head in too superior a fashion. But at the gravesite in among the rest of the going home kind of talk, he said “Trudie’s now in a better place than she was in the last years of her life.” I appreciated that. It acknowledged that she’d wanted to die for a long time, felt she was done, but also recognized that she’d had better years in this vale of tears, times that were better than some notional afterlife.

But snicker as I might at notions of afterlife, I still do love old-timey gospel songs about dying. Much better than hymns. If you ever ask me to arrange a funeral that’s all it’s going to be. Fair warning.

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sex drugs and spoken word

I don’t think I’ve been this blah about returning home in a long time. It’s not like I was out of money. Longer visas than a month are possible. And I wasn’t sick of hanging out with Holly. Ha. But still, here I am. Far away.

We spent New Year’s Eve with our friends Michelle & James in Chengdu. We had dinner at their apartment (which thankfully had the heat on) with a couple of their friends and then went out. There was a Euro techno-style DJ at the place we went, who seemed very good technically, and if I was into that kind of music I probably would have really liked it. There was another foreigner in a red track jacket who was hanging around the DJ a lot, kind of being nosy, like a small dog that wants to see what’s going on. Red jacket was given the chance to spin a few records and well, yeah, it was obvious he’s not super experienced. He fumbled around a bit, not matching things up quite right. But the music he was using was way more to my taste than the first guy. If I saw Red Jacket a year from now I’d probably like him a lot more. But I didn’t see him in the future. I saw him four days ago at the beginning of 2011 when he still sucked.

The male female ratio in our group was skimpy on the estrogenous, and became moreso when Holly and I left around 2 (because Holly’s 1/3 of the female contingent was much more significant than my 1/12 of the male). The first cabdriver wanted to charge us 50Y for a 20Y ride. We were already sitting in the back seat and when he told Holly that the apartment was too far away we got out again to get into the cab behind him. (The second didn’t try anything funny.) The next day James had a theory that that first cabdriver was actually off-duty and just looking for someone the right amount of drunk for something like that to work. And maybe he did. There were a lot of people in that bar.

New Year’s Day we spent reading on the couches of James & Michelle’s. Then we watched Moon. I love that movie so much. And then Holly and I went to the good Turkish restaurant, where the food wasn’t quite as good as the last time we had it, back in the summer, the night before we left for Winnipeg.

And that’s part of the blahness. Last time we parted Holly was heading back to see her family so she was excited. And I was about to move to Vancouver so I had distraction aplenty. This time I just came back to take more courses, which is less new and exciting. Especially since I was prepared at some level to be a library school dropout. Not a really prominent level, obviously. I worry about my inability to make the grand over-the-top gesture of throwing away a career(ish) for love. I mean, it’s probably for the best. Especially when Holly gets here for good, but now at the beginning of the term it just feels crappy.

Anyway, once assignments start piling up, it should be a little distracting, right? At least enough for the next six weeks.

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a pleasant time

Xmas day was beautiful in Nanchong. Actually sunny, and without wind or rain to drive you into a huddling mess. Today, not so much, but you take what you get.

We went to the foreigner Xmas at Karen’s out at the Xihua new campus, where we ate sausage and jiaozi and mashed potatoes and drank coffee. We also played Scattergories, which I played exactly the way Holly had imagined I would play the game: annoyingly. Although to my shame I blanked on a book beginning with R. Just after the buzzer went off, Revelation Space popped into my head. But I prevented Mark from scoring Revenge of the Sith, because the actual title of the book is Star Wars Episode III: Revenge of the Sith (this is what being annoying at Scattergories looks like).

We left early to come back to the bakery, where it was busy as all get out. As in all the people in Nanchong got out of their houses and came to the bakery for pizzas and sangria and such. (I just tasted the wine being used for the sangria – it’s fizzy and weird and not at all like a red wine is supposed to be. Holly’s going back to the place she bought it to get mad.) It was the bakery’s best single day in sales. I washed a lot of dishes.

Today after teaching Sam we had lunch. The first part of lunch almost killed me. Sam’s mom asked if I could eat crab, and foolishly I said yes. I didn’t make the connection that the crabs would be brought to the table cooked whole and bound in string, looking exactly like the armoured spiders of the sea that they are. I got mine open with help from Holly, but couldn’t get past the hairs on the crab legs sitting there as I tried to pick the orange meat from around the guts and brains of the huge bug. I hit these walls when it comes to food in China sometimes. Last time it was that hard was at the pig brain hotpot in Nanjing. But I made it through (and Holly got to eat two crabs).

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I’m hanging out in 麦缘 where it is warm. Holly and Tang Ling have a set meal thing going for the next few days as an Xmas special. It’s the traditional curry pumpkin soup, salad, pizza, apple upside-down cake and sangria Xmas meal we all know and love in every Western household this time of year.

merry xmas

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lambs to the barbecue

Last night we went to a Chinese wedding, my first. Holly says it was very atypical, which is why it was as fun as it was.

Lisa and Lee were the bride and groom. Lisa is from Nanchong, and owns a westernish bar here. Lee is Australian. They got married a few months ago, but just had the ceremony/meal now (the delay is common in China – you also do the photos weeks ahead of time so they can be blown up to 4 feet by 3 feet and displayed for people showing up to the banquet). There was a bonfire and dancing around the bonfire led by one of the pole dancers from Lisa’s bar (and was much chaster than that sentence might lead you to believe).

There were a few ceremonial rituals/games designed to symbolize different parts of married life(?). They stepped over a saddle and kneeled in front of Lisa’s parents and a few other things. Of course this was all done in 中文, which had people concerned for Lee being able to follow it, so Holly was recruited to be his interpreter, despite her unfamiliarity with the formal words for “bow from the waist” vs “bow your head.” The MC who was doing the 中文 part had a terrible squealing mic which detracted from the effect, but the bits where Lee had to repeat things in 四川话 (the local dialect) got good laughs from the crowd.

The part that I think was the best to have Holly awkwardly on stage trying to avoid being in pictures for was the exchange of vows/”say something nice” part. Then Lee could say romantic things about Lisa being special in his natural language, and Holly translated and everyone was happy. I think it was much better than him having memorized something short and simple so he could say it himself.

And then there was food. They had a dozen lambs and a dozen chickens basted in oils and spices and sesame, roasted on spits over coals. So fucking delicious. I’m normally vegetarian, but I give that up when I’m in China. (Basically I eat meat here because it would be such a pain in the ass for everyone else not to. Canada is well set up for non-meat-based foods. China is not.) And every time I come, there’s something like this that makes me so glad I’m eating the flesh of beasts.

There was some toasting at the wedding but not a huge amount because the after party was happening at Lisa’s bar. One guy came and toasted every foreigner at our table individually, meaning he had 8 drinks in 6 minutes. And that guy wasn’t me! This night.

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trappings of winter

It’s gotten cold around here. Last night it snowed in Chengdu. The internet says we’re somewhere around 4 degrees outside right now. Which isn’t bad if you have well-insulated buildings and heating, but is mighty shitty if things are otherwise.

Holly has an air conditioner in her apartment which is also a heater, but we can’t run it at night because it’s kind of noisy and it keeps her neighbours up. They left a note on the door about “their bedroom shaking” after the one night we did turn it on. So it’s all about the multiple blankets, which gets inconvenient if you ever want to leave the bed. For food, say.

Although today we did make some good soup/stew/vegetables. We bought the vegetables to make this soup yesterday because of the soup stock Sam’s mom brought us, but when lunchtime rolled around the water to the apartment had been cut off for some reason. It’s hard to make soup without any water. (Also, pooping into a hole you can’t flush brings cholera epidemics to my mind, so it was kind of an uncomfortable day.) The water was restored at like 10pm but before that we bought soup from a nearby restaurant that Holly is rapidly losing faith in. Today we cooked our soup in the rice cooker for hours until really there wasn’t much soupiness to it at all, but it was tasty.

I’ve been getting some writing done but nothing’s going as smoothly as I would like. The story I was working on turned out to be crappy. No, just uninteresting. So I’m repurposing the good details that I had into something else which is interesting. Moreso. I hope.

We went for hotpot the other day and it was some special style of hotpot using a copper pot with a chimney and coals instead of a gas flame. I love mushrooms in hotpot but for some reason, though we had a tray full of them, mushrooms were the last things to get dumped into the cauldron. I had to brave so many unpleasant mouthfuls of bony fish before we got to the stuff I enjoyed.

It’s also really nice having a girlfriend at hotpot who likes stuff like duck intestines so I can pass them off to her when our hosts were placing the choicest entrails in my bowl. Thank you Holly. I don’t know why duck intestines are so cringe-inducing in me, when I can eat those shredded stomachy bits with impunity. Probably because I ate those stomachs for so long before realizing they weren’t a kind of chewy mushroom.

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thanksgiving in the rain

We had a potluck thanksgiving here yesterday. Nine people and two pies. I made portobello mushrooms as a turkey alternative. People brought wine. Marlis made amazing cranberry sauce. It was pretty fun. One of the people who was here was a camera assistant on Watchmen and had nothing but good things to say about working with Zack Snyder. I missed having a baseball game on TV before and after the meal but watching the Yankees sweep the Twins again might have been too sad for me.

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not terribly subtle, no

So this weekend I did a bunch of homework and saw a couple of Fringe plays. The Fringe here felt super expensive compared to Winnipeg. Many people I know here have been talking about how expensive food is here, but it’s plays and movies that I’m noticing. Because really, who eats?

Both plays were one-person shows. One was pretty good, the other was less so. The less good one was a performer I’m now convinced I saw at WInnipeg Fringe a couple of years ago. This performance was six or seven monologues in different characters. She started strong (“I will kick you in the box until you pass out and reach your weight loss goals!”) and ended strong (a sketch with only the words “Mom! Ice cream!”) but the middle was a whole lot of Mad TV reject material. The other play, When Harry Met Harry was good. A guy working in an office who had to go to an Interpersonal Skills seminar. Predictably he failed funnily but grew from it. The actor was really good though. The lighting cues were impeccable and really played well with his performance.

Today I bought a flashing red light for my back, so when I leave the house at my ungodly time in the morning tomorrow, traffic will be able to see me better. I don’t understand why we have 8am classes. We’re grad students. Why are we not starting at 10 or 11?

Tomorrow Holly flies back to China. Really that shouldn’t make that much of a difference to me, right? Talking on the phone/Skype isn’t terribly different if we’re across a continent or an ocean. I’m still not with her, which is where I want to be. 75 days.

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feeding the twittermind

On Saturday I went to a show that took place in a chocolate shop. A handmade chocolate shop called Cocoa Nymph where I had a hot chocolate (labelled on the blackboard as “Drinking Chocolate”) that was a much more holy beverage than any communion I’d ever taken. I went there to see Marian Call perform. I’d never heard of her before, but the TwitterMind said it would be fun, and Twitter never made suggestions about cool things to do in Winnipeg. Now that I’m within its tendrils where it can affect the real world I feel like I owe it something. Attention sacrifice in the place of blood, right?

So Marian Call was awesome. She had some geeky songs, including some stuff that’s evidently official Firefly and Battlestar Galactica merch, but she was mainly just a great indie folk singer with awesome pipes. She had a great song about how she’s not a real Alaskan woman, and sang a fun one about karaoke. It was during that song that I got my picture of the show, using my phone, because that’s what I default carry these days.

And behold the power of Twitter, two days later it’s one of my most viewed pictures ever. There’s also some StumbleUpon traffic too, but it got tweeted and then looked at. Which is cool. I like the picture a lot.

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